CARM Praemium

“Portugal's Douro Superior — more famous for Port than olive oil — produces this PDO Trás-os-Montes benchmark from indigenous Madural, Negrinha, and Verdeal varieties harvested at perfect ripeness. Very fruity and fresh, with apple, fresh olive, and tomato aromas that give way to a nutty, peppery finish, all at a sub-0.2% acidity that betrays impeccable production discipline. Two consecutive NYIOOC Golds confirm its international standing.”

Taste Profile

• Fruity
• herbaceous
• almond
• tomato
• Peppery

Technical Details

Variety:

—

Harvest:

2024

Country:

Portugal

Price range:

~€19 (mid)

Certifications:

Organic, USDA NOP Organic, PDO Trás-os-Montes

Awards:

NYIOOC 2023 Gold, NYIOOC 2022 Gold